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Title:	From body fuel to universal poison cultural history of meat : 1900-the present
From:	Francesco Buscemi
Person:	Buscemi, Francesco 1965- Verfasser aut
Main Author:	Buscemi, Francesco 1965- (Author)
Format:	Book
Language:	English
Published:	Cham, Switzerland Springer [2018]
Edition:	Softcover reprint of the hardcover 1st edition
Series:	Numanities - arts and humanities in progress volume 5
Subjects:	Geschichte 1900-2018 Ess- und Trinksitte Fleischverbrauch Fleisch Westliche Welt Abattoir Animal Killing Animal Suffering Butcher's Shops Cultured Meat Eating Animals Gender Masculinity Renewable Energy Slaughterhouses Vegetarianism Veganism Factory farming Cultured meat
Online Access:	http://deposit.dnb.de/cgi-bin/dokserv?id=beae02e370e14790b71865a2f785dcc8&prov=M&dok_var=1&dok_ext=htm http://www.springer.com/
Physical Description:	ix, 154 Seiten Illustrationen
ISBN:	9783319891408 9783319720852 3319720856

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spelling	Buscemi, Francesco 1965- Verfasser (DE-588)1225077834 aut From body fuel to universal poison cultural history of meat : 1900-the present Francesco Buscemi Softcover reprint of the hardcover 1st edition Cham, Switzerland Springer [2018] © 2018 ix, 154 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Numanities - arts and humanities in progress volume 5 Geschichte 1900-2018 gnd rswk-swf Ess- und Trinksitte (DE-588)4015556-0 gnd rswk-swf Fleischverbrauch (DE-588)4352756-5 gnd rswk-swf Fleisch (DE-588)4017469-4 gnd rswk-swf Westliche Welt (DE-588)4079237-7 gnd rswk-swf Abattoir Animal Killing Animal Suffering Butcher's Shops Cultured Meat Eating Animals Gender Masculinity Renewable Energy Slaughterhouses Vegetarianism Veganism Factory farming Cultured meat Westliche Welt (DE-588)4079237-7 g Ess- und Trinksitte (DE-588)4015556-0 s Fleisch (DE-588)4017469-4 s Fleischverbrauch (DE-588)4352756-5 s Geschichte 1900-2018 z DE-604 Springer International Publishing (DE-588)1064344704 pbl Erscheint auch als Online-Ausgabe 978-3-319-72086-9 Numanities - arts and humanities in progress volume 5 (DE-604)BV045158673 5 X:MVB text/html http://deposit.dnb.de/cgi-bin/dokserv?id=beae02e370e14790b71865a2f785dcc8&prov=M&dok_var=1&dok_ext=htm Inhaltstext X:MVB http://www.springer.com/ 1\p vlb 20171030 DE-101 https://d-nb.info/provenance/plan#vlb
spellingShingle	Buscemi, Francesco 1965- From body fuel to universal poison cultural history of meat : 1900-the present Numanities - arts and humanities in progress Ess- und Trinksitte (DE-588)4015556-0 gnd Fleischverbrauch (DE-588)4352756-5 gnd Fleisch (DE-588)4017469-4 gnd
subject_GND	(DE-588)4015556-0 (DE-588)4352756-5 (DE-588)4017469-4 (DE-588)4079237-7
title	From body fuel to universal poison cultural history of meat : 1900-the present
title_auth	From body fuel to universal poison cultural history of meat : 1900-the present
title_exact_search	From body fuel to universal poison cultural history of meat : 1900-the present
title_full	From body fuel to universal poison cultural history of meat : 1900-the present Francesco Buscemi
title_fullStr	From body fuel to universal poison cultural history of meat : 1900-the present Francesco Buscemi
title_full_unstemmed	From body fuel to universal poison cultural history of meat : 1900-the present Francesco Buscemi
title_short	From body fuel to universal poison
title_sort	from body fuel to universal poison cultural history of meat 1900 the present
title_sub	cultural history of meat : 1900-the present
topic	Ess- und Trinksitte (DE-588)4015556-0 gnd Fleischverbrauch (DE-588)4352756-5 gnd Fleisch (DE-588)4017469-4 gnd
topic_facet	Ess- und Trinksitte Fleischverbrauch Fleisch Westliche Welt
url	http://deposit.dnb.de/cgi-bin/dokserv?id=beae02e370e14790b71865a2f785dcc8&prov=M&dok_var=1&dok_ext=htm http://www.springer.com/
volume_link	(DE-604)BV045158673
work_keys_str_mv	AT buscemifrancesco frombodyfueltouniversalpoisonculturalhistoryofmeat1900thepresent AT springerinternationalpublishing frombodyfueltouniversalpoisonculturalhistoryofmeat1900thepresent

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